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Latest News From Sway Butcher
West Country Outdoor Reared Spring Lamb
Spring Lamb Slow roasted leg of lamb with a garlic and herb crust A whole leg of lamb, rubbed in Olive oil then a breadcrumb, sea salt, rosemary and garlic crust. Slow cooked for 3 hours at 130 degrees C #slowcookedlamb #localfood #easter2019 #newforestfood
Homemade Sausage Rolls
Homemade Sausage Rolls Homemade sausage rolls made with our handmade rough puff and our award winning sausages #sausagerolls #newforestfood #homemadefood
Homemade Apple Pies
Our Sweet Crust Homemade Apple Pies Busy in our kitchen making apple pies #applepies #newforest #homemadefood
Local Strawberries
New Season Local Strawberries We have now received our first delivery of this year’s local strawberries. Supplied by New Forest Fruits.
Helping to Save the planet
Double Points when you bring in your own containers We are offering double points/stamps to customers who bring in their own containers to take home their products. Not only does this cut down on packaging and help the environment, but helps you gain free sausages. Now that’s a win win!!
Vegan Curry
Introducing our NEW Vegan Curry We are pleased to launch a new Vegan curry to our range of meals homemade in our kitchen. Made using a variety of vegetables, spices and chickpeas.
Macaroni Cheese
From Our Kitchen Macaroni Cheese Made in our Kitchen using Gruyere, Cheddar, Parmesan and bacon, delicious comfort food.
Game
Game Being in the heart of the New Forest, the winter months are linked with game. Whether it is a haunch of venison, a brace of pheasants or one of our delicious game pies, there is always a variety of game options for that warm winter’s meal.
Christmas Quiche
Homemade Christmas Quiche Limited Edition – Quince and Stilton Quiche available whilst stocks last.
Homemade Chicken ‘Pumpkins’
Homemade Chicken ‘Pumpkins’ “Whole stuffed chicken breast glazed with ginger, lemon and chilli.”
